Ingredients
Method
- In a large bowl or directly in mason jars, combine oats, milk, chia seeds, and Greek yogurt.
- Fold in diced strawberries evenly.
- Cover and refrigerate for 8–12 hours.
- Serve chilled, optionally topped with additional fresh strawberries, a drizzle of honey, or granola.
Notes
Use frozen strawberries for better shape retention.
Plain Greek yogurt with fresh strawberries is a lower-sugar option.
Vegan substitutes like plant-based yogurt and oat milk work well.
Adjust milk quantity slightly depending on type of milk used.
Storage: Keep in a sealed jar in the fridge for up to 3 days.
Plain Greek yogurt with fresh strawberries is a lower-sugar option.
Vegan substitutes like plant-based yogurt and oat milk work well.
Adjust milk quantity slightly depending on type of milk used.
Storage: Keep in a sealed jar in the fridge for up to 3 days.