Ingredients
Method
- Blend 1 cup frozen raspberries and strawberries with almond milk until smooth and thick
- Spoon the red layer into a glass and freeze for 10 minutes
- Blend 1 cup frozen peaches with 1/2 cup almond milk until smooth
- Spoon the orange layer over the frozen red base
- Blend 1 cup frozen mango with 1/2 cup almond milk until smooth
- Spoon the yellow layer over the orange
- Blend 1 cup frozen mixed berries with 1/2 cup almond milk until smooth
- Spoon the blue/purple layer over the yellow and freeze for 5 minutes
- Blend 1 cup frozen beets with 1/2 cup almond milk and 1 tsp orange food coloring until smooth
- Spoon the final purple-red layer over the blue
Notes
Use equal parts fresh berries if thawed, but adjust liquid quantity
Canned peaches require rinsing to retain texture
Frozen pineapple can replace mango for a tropical flavor
Canned beets save time—ensure they’re drained thoroughly
Orange food coloring is optional but enhances color contrast
Canned peaches require rinsing to retain texture
Frozen pineapple can replace mango for a tropical flavor
Canned beets save time—ensure they’re drained thoroughly
Orange food coloring is optional but enhances color contrast