Ingredients
Method
- Preheat oven to 375°F (190°C). Grease an 8x8-inch baking dish with olive oil or nonstick spray.
- Pat chicken dry. Season both sides with garlic powder, black pepper, and onion powder.
- Mix Caesar dressing with grated Parmesan, then spread the mixture evenly over the chicken in the dish.
- Top with shredded mozzarella cheese and bake for 30–35 minutes, until golden and bubbly.
- Let rest for 5 minutes. Garnish with fresh parsley before serving.
Notes
For richest flavor, use full-fat Caesar dressing.
Substitute dried minced onion if preferred.
Freshly shred mozzarella and Parmesan for best texture.
Garnish can be swapped for fresh basil or oregano if desired.
Avoid pre-grated Parmesan for optimal flavor and texture.
Use nonstick spray if avoiding oil for a healthier option.
Substitute dried minced onion if preferred.
Freshly shred mozzarella and Parmesan for best texture.
Garnish can be swapped for fresh basil or oregano if desired.
Avoid pre-grated Parmesan for optimal flavor and texture.
Use nonstick spray if avoiding oil for a healthier option.
