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Chocolate Peanut Butter Banana Bites
Youssef Hb

Chocolate Peanut Butter Banana Bites

These no-dough banana bites combine overripe bananas, creamy peanut butter, and melted dark chocolate for a quick, no-bake dessert alternative. The coconut oil-infused chocolate stays soft and luxurious, perfect for satisfying sweet cravings in minutes. Great for busy households or festive occasions, these bites offer a rich, customizable treat with a modern comfort twist.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 16 servings
Course: DESSERTS
Cuisine: Modern Comfort
Calories: 110
Ingredients Method Notes

Ingredients
  

  • 3 ripe bananas
  • 1/3 cup natural peanut butter
  • 1/2 cup dark chocolate chips
  • 2 teaspoons coconut oil

Method
 

  1. Preheat oven to 350°F (175°C)
  2. Mash bananas in a bowl until completely smooth
  3. Stir in peanut butter until no streaks remain
  4. Melt coconut oil gently over low heat
  5. Blend melted oil into banana mixture
  6. Fold in chocolate chips using a spatula
  7. Spread batter evenly in a greased 8x8-inch dish
  8. Bake 20-25 minutes until golden and firm
  9. Let cool completely on a wire rack
  10. Cut into 16 squares using a sharp knife

Notes

Select bananas with black spots for natural sweetness
Use parchment paper for easy cleanup
Press extra chocolate chips on top for added texture
For dairy-free versions, swap chocolate for vegan dark chocolate
Use olive oil instead of coconut oil for tropical-free diets