Ingredients
Method
- Prepare three shallow bowls: flour, egg wash (mixed with milk), and seasoned breadcrumbs
- Unwrap and gently pat cheese dry; let rest 5 minutes
- Dredge each cheese round in flour, then egg wash, then crumbs
- Freeze coated rounds for 10-15 minutes to firm coatings
- Preheat air fryer to 380°F and lightly grease the basket
- Arrange frozen rounds in single layer; air fry 6-7 minutes, flipping halfway through
Notes
Freezing ensures coatings hold shape during cooking
Adjust breadcrumb mix with additional paprika for smokier flavor
Store in airtight container up to 3 days
Best served with seasoned salt or honey dip
Adjust breadcrumb mix with additional paprika for smokier flavor
Store in airtight container up to 3 days
Best served with seasoned salt or honey dip
